Encourage your employees to..
Practice good hygiene
Stop handshaking – use other non-contact methods of greeting.
Clean hands at the door and schedule regular hand washing reminders by email.
Create habits and reminders to avoid touching their faces and cover coughs and sneezes.
Disinfect surfaces like doorknobs, tables, desks, and handrails regularly.
Increase ventilation by opening windows or adjusting air conditioning.
Be careful with meetings
Use videoconferencing for meetings when possible.
When not possible, hold meetings in open, well-ventilated spaces.
Consider adjusting or postponing large meetings or gatherings.
Handle food carefully
Limit food sharing.
Strengthen health screening for cafeteria staff and their close contacts.
Ensure cafeteria staff and their close contacts practice strict hygiene.
Stay home if
They are feeling sick
They have a sick family member in their home
Resource:
Centers for Disease Control and Prevention